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How to Make Cannabis Infused Heavy Cream

How to Make Cannabis Infused Heavy Cream

To make cannabis-infused heavy cream, first decarboxylate your ground cannabis at 240°F for 30-40 minutes. Mix 3.5 grams of the activated cannabis with a half cup of premium heavy cream in a heat-safe container. Heat the mixture in a water bath at 185°F, stirring every 15-20 minutes for 30 minutes to 4 hours depending on desired potency. Strain through a cheesecloth, then store in an airtight container in the fridge for up to one month. Perfect these basics to access endless culinary possibilities.

Key Takeaways

  • Decarboxylate cannabis at 240°F for 30-40 minutes until light brown to activate the compounds before infusion.
  • Combine decarboxylated cannabis with heavy cream using 3.5 grams per half cup of cream.
  • Heat mixture in a water bath at 185°F, stirring every 15-20 minutes for 30 minutes to 4 hours.
  • Strain the infused cream through a coffee filter or cheesecloth to remove plant material.
  • Store the finished cannabis-infused cream in an airtight container in the refrigerator for up to one month.

Essential Ingredients and Equipment Required

How to Make Cannabis Infused Heavy Cream - Essential Ingredients and Equipment Required

Success in making cannabis-infused heavy cream starts with gathering the right ingredients and equipment.

You’ll need high-quality heavy cream and your choice of cannabis types, whether flower or concentrate, plus optional add-ins like vanilla or sugar for flavor.

For proper cream consistency, grab essential tools including a saucepan, mason jar, strainer, and whisk. A coffee filter provides extra filtration if needed. Using 3.5 grams cannabis provides the optimal amount for infusing a half cup of cream.

Decarboxylating Your Cannabis

Before infusing cannabis into heavy cream, you’ll need to complete the essential step of decarboxylation, which activates the plant’s compounds through careful heating.

Among several decarboxylation techniques, the oven method is most accessible – simply preheat to 240°F, spread your ground cannabis on a baking sheet, and bake for 30-40 minutes, stirring occasionally.

For optimal temperatures, maintain the heat between 220-240°F throughout the process. Watch for your cannabis to turn a light brown color indicating proper decarboxylation has occurred.

Creating the Perfect Infusion

How to Make Cannabis Infused Heavy Cream - Creating the Perfect Infusion

Now that your cannabis is properly decarboxylated, you’re ready to begin the infusion process with your heavy cream. Different infusion techniques and potency adjustments will help you achieve your desired results.

Mix your ground cannabis with cream in a heat-safe container, maintaining precise temperature control throughout. Having complete control over potency allows you to tailor the strength to your specific needs.

  • Use a water bath set to 185°F for gentle, even heating
  • Stir mixture every 15-20 minutes for uniform infusion
  • Keep temperature below 165°F to preserve cannabinoids
  • Infuse for 30 minutes to 4 hours depending on desired strength

Straining and Storing Your Infused Cream

The proper straining and storage of your cannabis-infused cream plays an essential role in preserving its potency and ensuring food safety.

To strain effectively, pour your infusion through a coffee filter or cheesecloth using a funnel, and repeat if needed for clarity. A well-strained cream ensures the optimal cannabinoid absorption from your infusion.

For storage tips, transfer your strained cream to an airtight container, label it clearly, and keep it refrigerated for up to one month.

Serving Ideas and Recipe Suggestions

Cannabis-infused heavy cream opens up countless culinary possibilities, from decadent desserts to savory sauces and morning beverages. Making your own infused ice cream is a delicious way to use the cream for a premium summer treat.

You’ll find versatile beverage pairings and dessert toppings that change ordinary recipes into enhanced experiences. Experiment with these tested applications to find your perfect serving method:

  • Add to coffee or tea for a relaxing morning ritual
  • Whip into a fluffy topping for pies and cakes
  • Incorporate into creamy pasta sauces and soups
  • Blend into smoothies or breakfast parfaits

How to Make Cannabis Infused Heavy Cream - Serving Ideas and Recipe Suggestions

Conclusion

You’ve now learned the essential steps to create your own cannabis-infused heavy cream, from proper decarboxylation to achieving the perfect infusion ratio. Remember to store your finished product in an airtight container, label it clearly, and keep it refrigerated for up to two weeks. Whether you’re planning to enhance your coffee, create decadent desserts, or experiment with savory dishes, you’re equipped with the knowledge to infuse with confidence and precision.

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